Description
This refreshing and nutritious Strawberry Honey Overnight Oats recipe is a perfect no-cook breakfast option. It combines creamy Greek yogurt, fresh strawberries, wholesome oats, chia seeds, and a touch of natural honey for sweetness. Prepared the night before, it makes a convenient and delicious meal to start your day with minimal effort.
Ingredients
Scale
Main Ingredients
- 2 Cups Strawberries, fresh, sliced
- 1 1/4 Cups Plain Greek yogurt
- 3/4 Cup Old fashioned oats
- 2 tsp Chia seeds (optional)
- 1/4 Cup Milk (Cashew, Almond, Coconut, or regular milk)
- 3 Tbsp Honey
- Extra milk for topping up in the morning
Instructions
- Combine ingredients: In a bowl, mix together the plain Greek yogurt, old fashioned oats, chia seeds, milk, and honey thoroughly until well incorporated.
- Layer mixture and strawberries: Spoon half of the oat and yogurt mixture evenly into two mason jars. Then, add the sliced strawberries on top, dividing them equally between the jars. Secure the lids tightly.
- Refrigerate overnight: Place the jars in the refrigerator and let them chill for at least 8 hours, allowing the oats and chia seeds to absorb the moisture and soften.
- Serve and enjoy: In the morning, optionally add the remaining strawberries on top of each jar. Pour additional milk to your preferred consistency, then enjoy your ready-to-eat, hearty breakfast.
Notes
- You can substitute the plain Greek yogurt with a dairy-free yogurt for a vegan option, though this will change the nutritional profile slightly.
- Chia seeds are optional but add extra fiber and omega-3 fatty acids.
- Adjust the amount of honey based on your preferred sweetness level.
- Feel free to use any milk of choice—nut milks like cashew or almond add a subtle flavor and creaminess.
- Overnight oats can be stored in the refrigerator for up to 2 days for convenience.
