Description
This Mango Peach Smoothie Bowl is a refreshing and nutritious breakfast or snack option featuring ripe mango and peach blended with creamy vanilla yogurt and orange juice. Topped with a colorful assortment of fresh berries and fruit slices, it’s a delicious way to start your day with natural sweetness and vibrant flavors.
Ingredients
Scale
Smoothie Base
- 1 large mango, peeled and diced
- 1 large peach, peeled and cored
- ½ cup orange juice
- 1 cup vanilla yogurt
Favorite Toppings
- Strawberries
- Blueberries
- Peach slices
- Kiwi slices
- Blackberries
Instructions
- Prepare the fruit: Peel, dice the mango and peach, and core the peach to prepare fresh fruit for blending.
- Blend the smoothie base: Combine the diced mango, peach, orange juice, and vanilla yogurt in a blender. Pulse until the mixture is smooth and creamy, forming a thick puree.
- Assemble the smoothie bowl: Pour the smoothie puree into a bowl. Top with fresh strawberries, blueberries, peach slices, kiwi slices, and blackberries to add texture and extra flavor.
- Serve immediately: Enjoy the smoothie bowl right away for the best taste, freshness, and temperature.
Notes
- Use ripe mangoes and peaches for the best natural sweetness and flavor.
- Vanilla yogurt can be substituted with Greek yogurt for added protein.
- Adjust orange juice quantity to control thickness of the smoothie base.
- Fresh fruit toppings can be customized according to seasonal availability or preference.
- This recipe is best served immediately to preserve texture and freshness.
